Meaning, Advantages and Disadvantages of Steaming Method Primary 5 (Basic 5) Term 2 Week 2 Home Economics 1

HOME ECONOMICS PREVOCATIONAL STUDIES SECOND TERM WEEK 5 PRIMARY 5 PREVIOUS LESSON – Common Cooking Methods – Boiling Method (Primary 5) TOPIC: STEAMING METHOD OF COOKING LEARNING AREA 1. Introduction 2. Meaning of Steaming Method of Cooking 3. Advantages and Disadvantages of Steaming Method of Cooking 4. Lesson Evaluation and Weekly Assessment (Test)