Home Economics JSS 3 Curriculum Guides - Factors that Influence Child Development | Conditions Necessary for Child Development | Consumer Challenges, Rights and Redress | Procedures for Seeking Redress
Home Economics JSS 1 Curriculum Guides - Family Needs, Goals and Standards | Puberty, Adolescence, Sexually Transmitted Infections, HIV/AIDS l Healthy Feeding and Eating Practices and Drug Abuse | Production of Clothing and Household Articles, Craft, Cleaning Agents and Polish ||
HOME ECONOMICS PREVOCATIONAL STUDIES SECOND TERM WEEK 5 PRIMARY 5 PREVIOUS LESSON – Common Cooking Methods – Boiling Method (Primary 5) TOPIC: STEAMING METHOD OF COOKING LEARNING AREA 1. Introduction 2. Meaning of Steaming Method of Cooking 3. Advantages and Disadvantages of Steaming Method of Cooking 4. Lesson Evaluation and Weekly Assessment (Test)
HOME ECONOMICS THIRD TERM EXAMINATION JUNIOR SECONDARY SCHOOLS (JSS 2) SECTION A Answer all questions. 1. ______________ are chemical substances in the food we eat. (a) Food nutrients (b) Food class (c) Energy (d) Food cases 2. We have ______________ solid classes of food. (a) seven (b) six (c) twelve (d)
HOME ECONOMICS THIRD TERM EXAMINATION JUNIOR SECONDARY SCHOOLS (JSS 1) SECTION A Answer all questions. 1. The act of joining two or more clothes together is called ___________. (a) sewing (b) stitches (c) joining (d) tackling 2. The simplest and most commonly used seam is ___________. (a) French seam (b) open
HOME ECONOMICS THIRD TERM EXAMINATION PRIMARY 1 (BASIC 1) SECTION A Choose the correct answer from the options. 1. We have ____________ types of toilet. [a] 3 [b] 4 [c] 5 2. We clean water system toilet with ____________. [a] water and soap [b] water and oil [c] sand and water
HOME ECONOMICS THIRD TERM EXAMINATION PRIMARY 2 (BASIC 2) SECTION A Choose the correct answer from the options. 1. Television is found in the ___________. [a] dinning room [b] bathroom [c] sitting room 2. ___________ is an example of furniture at home. [a] Cloth [b] Chalk [c] Cabinet 3. Harmful substance